AAPI OWNED
HIGH PROTEIN
USDA
ALL NATURAL
BPI COMPOSTABLE
GOOD APPETITE IS THE GREATEST FORTUNE
Restaurant Quality
Our dumplings bring restaurant quality taste to your table̶crafted with authentic heritage, nutritious ingredients, and bold flavor.
Small batch, handcrafted perfection
Each pack is made in small batches, ensuring the highest quality and attention to detail in every bite.
All-natural, high-quality ingredients
We use only pure, natural ingredients—no artificial preservatives, colors, or flavors—so you taste the difference in every piece.
Eco-friendly packaging
Our plastic-free, fully compostable packaging means you can enjoy responsibly, knowing we care as much about the planet as we do about flavor.
Gyoza Party
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Stock them up!
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Kanpai!
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Cook them your way
FAQ
Find the most frequently asked questions below.
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Yes! All of our dumplings and shumai are fully cooked — just heat and enjoy.
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Yes! Depending on the variety, they provide 7–16g of protein per serving.
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You can pan fry, deep fry, microwave, or boil. Each pack includes easy instructions.
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Tray packs like Wagyu & Truffle Beef and Peking Duck come with sauce included.
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Yes. Keep them frozen until you’re ready to cook. Shelf life is 12 months.
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Yes — all packaging is BPI compostable and plastic-free.
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We offer pork, chicken, pork & shrimp, veggie, wagyu & truffle beef, and peking duck.
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Each bag or tray serves about 4 portions, perfect for sharing or quick meals.